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Hôtellerie-restauration.com - 2ème edition

Hôtellerie-restauration.com - 2ème edition

Hôtellerie-restauration.com - 2ème edition

Specialising in the field of hotels and restaurants, this addition to the Point com series aims to take a student from false beginner to intermediate level in 120 hours of study. By the end of the course, students should be able to deal with many situations encountered in this field and be able to deal competently with French speaking customers. The DVD-Rom contains 6 documentary style clips which link directly to chapters in the coursebook and all the listening material in MP3 format and a full-colour gastronomy and wine guide. Also included in the book are 10 practice tests for the Diplôme de français professionnel Tourisme et l'hôtellerie de la Chambre de commerce de d'industrie de Paris (DFP TH B1) plus two language assessment tests - one for general French and one specialist test covering language related to hotels and restaurants.

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Near beginners

    Hôtellerie-restauration.com - 2ème edition: Livre de l'élève + DVD-Rom 9782090380460 £24.75  
    Hôtellerie-restauration.com - 2ème edition: Guide pédagogique 9782090380477 £24.95  

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